Red Ruby here is so creamy and flavorful.

The red ruby itself is crunchy and totally goes so well with the generous amount of coconut milk.

White restaurant definitely serves 1 of the better white bee hoon u will ever have.

Used to order these at least twice a month on food delivery app when i stayed at punggol previously.

Their other zhi char dishes are ok, but the main reason u are here, is for their white beehoon!

Whenever I think of having crepe Cakes, Lady M is always the first name that comes to mind.

The Crepe Cakes here are of certain standard, its rather ex, and yet able to constantly get crowd in.

Their crepe Cakes are creamy and flavourful.

Especially like the Pistachio crepe cake. So magnificent. Yums

Their non-crepe cakes are also good.

But the purpose of coming lady M, is for their crepe Cakes.

Boon Tong Kee is 1 of my favourite kway chap store.

Their duck meat is tender.

The intestines were flavourful.

The pig skin was bouncy, and jellylicious.

The Braised sauce was good and goes well with all their meats

And there are 3 types of chilli to choose from. All also goes well with the braised meats.

Awesome Muffins.

I loved the Hazelnut the most.

Take note that their last day here at Old Airport Road is expected to be 28th Oct 2023. They will continue to operate at their serangoon Gardens branch.

Set meal comes with a side of Taiwanese popcorn chicken.

The Mee sua here can eat with just the spoon, and taste as good as Ay Chung, which is also served with pig Intestine.

Pop corn chicken also damn good, crispy and well seasoned. Those that once u start eating, cannot stop.

Chicken Cutlet here is crispy and rather huge.

Well marinated, eating this with chilli sauce is damn shiok.

Having eaten at their far east outlet previously many years ago, already know that their food surely is good.

Drunken Noodle is a must have here, its like machiam Basil Pork with Kway Teow.

Very Spicy and very Shiok. The minced pork was also cooked just right, it was juicy and not over-cooked whatsoever. And the entire dish had an evident of wok-hei as well.

Tong Shui has been around for a damn long time and u will feel like a kid at the candy shop, staring at their photo menu and cannot decide what to eat, since all looks so damn good.

Pulut hitam was served warm with ice cream. Ice cream gave this an additional milk-iness to the Pulut Hitam. Damn good. 👍

58 BCM noodles are springy, their pork liver was cooked to perfection, and the chilli sauce was damn good. Alot of pork lard.

Spring onion self service.

This is a rather popular store here, and expect to queue at least 30mins for this.

Was having lunch at Taman Jurong Market, and was seated very near this BBQ seafood stall, and the aroma of their sambal, just enticed me to come over to order even though I just finished by lunch.

The sambal was damn delicious, the stingray was fresh and tender, meat slide of the bones so easily.

Must return again for their other seafood dishes.

Only open for lunch on weekends.

Evertop Hainanese chicken rice has been opened here at clementi ave 2 for over a decade already at least.

The chicken rice here has always been consistently good.

Chicken was tender and sauce was flavourful.

The chilli also good here