The boy brought me here on our anniversary dinner. Its a posh place with strong italian influence, I especially enjoyed the Burrata e Datterini. ($29.90) A dollop of cheese which I remember to date. Its super springy and chewy and it doesn’t overpower. The tomatoes were acidic and fresh, paired with the caviar - it was beyond yummy and i’m not even a cheese lover at that. Suitable for sharing for 2-3 pax.

This is worth a trip down to the grand stand! It now has a special place in my heart. :-)

Went on Visa Platinum concierge service. You can sign up for it as long as you have a Visa Platinum card. It got us two free welcome drinks, two desserts and check-ins by the head chef. :-)
Ordered the Grain Bowl ($23), the Ceasar Salad ($20+) for our mains and The Lime in the Coconut ($16) as dessert. Loved the dessert the most as it was so unique! It was a great experience as the chef explained that their ingredients were all free-range. We even took a walk in their garden outback to see the home grown leaves and edible flowers they had just put on our plate. :-)

Loved the springy egg noodles and the refillable soup. It was a great place to just eat and chat on the bar counter.

Too many hard grain components in this dish ($16) made it super bland and it was really difficult to finish. The aubergine was nice though.

How good can Black Glutinous Rice get??? Go to Ah chew to find out. 😍 They’ve mastered all the components of a perfect traditional dessert.

The spiciness was the kind that you’d choke on if you’re not careful. Thats what happened. Don’t think its flavourful enough and the spiciness was derived from chilli powder instead of infused well in the soup. Thumbs down.

Beautiful cafe with amazing ambience and natural sunlight. The rice was super good even though it was very oily - it was a guilty pleasure. The meat was cooked to perfection!

People say that its the best mala xiang guo in SG but I found it overrated. I asked to add more peppercorn though and it turned out really numbing and kinda destroyed the flavour. I should probably give it a second chance though.

I loved it - I usually don’t like chicken breast but this is an exception. They cooked it to perfection and its really healthy too. :-)

Overpriced acai for a small portion. Not value for money and doesn’t taste extraordinary. 🤷🏻‍♀️

Super refreshing tangerines on top of a citrusy base! Was 50% off on Eatigo excl. drinks and dessert so we had the Army Stew and got this Bingsu. Really worth it if you get on the Eatigo app and book it at the right timing. :-)

Came here four times already now - get the fish or char siew pork belly and pair it with quinoa for a healthier option! :) The buttered broccoli was also super tasty but a tad sinful.