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Crispy, flaky. Hazelnut praline and coffee cream. Earthy and nutty tones. Best paired with a spot of tea.
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#dessertporn #dessertlovers #8dayseat #burpple #photooftheday #bloggers #photographers #bestfoodphoto #foodphotography #instagood #nomnom #instafoodsg #pastrychefsofinstagram #singaporeinsiders #leesconfectionery #tastesocietysg #followmeforfood #notinmyhood

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It is a pity that the giy chopping the chicken is so grouchy. From where I sat, I could see his "angst" by the way he chopped the chicken.
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The chicken is good. So go for the food but ignore the "mood". #friedchickenlover #sinful #8dayseat #burpple #singaporeinsiders #nomnom #instagood #instafoodsg #bloggers #photooftheday #photographers #bestfoodphoto #foodphotography #tastesocietysg #droolworthy

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Using meepok instead of the yellow egg noodles.
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Absolutely embraced by the wokhei. Perhaps a with tiny bit of sweetness, the meepok had a aldente smoky bite. Somehow the flavors will cause you to yearn for more. Comes to the bottom of the bowl, a jolly good idea to scrape every single morsel as it is too flavorful for it to go to waste.
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A wonderful dining experience @thesampansg with good food, good service and good company.
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Look out @thesampansg .. I will be back. Are you ready?? #8dayseat #burpple #instagood #instafoodsg #singaporeinsiders #bloggers #sgfood #photooftheday #photographers #bestfoodphoto #tastesocietysg #foodiesofinstagram #topsingaporerestaurants #thesampansg #followmeforfood

Ingredients are sourced from Niigata, Singapore and the region. Chef Seki skillfully executes every dish which highlight every single component from the different regions.
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Apollo white prawn, Koshihikari rice, sea grape and junmai ginjo. A touch of wasabi, a tinge of soy sauce and a dainty spray of sake. The seasonings were non-complicated but yet bursting with complicated flavors.
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The true sense of "less is more". Thank you @iloveyouagaintoday @nokasg for hosting us and @jillyeats @spaesprit for the invite.

#mediainvite #8dayseat #burpple #instagood #instafoodsg #nomnom #photooftheday #foodgasm #bloggers #photographers #bestfoodphoto #foodphotography #singaporeinsiders #tastesocietysg #gorgeousplating #topsingaporerestaurants #foodiesoftheworld

Not found in the menu yet, we got to taste this first.
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A homemade brownie paired with banana ice cream. What stood out from this brownie from the brownies I ate in my dessert lifetime, was the local inspired "muah chee" imbedded inside. You get that earthy chocolaty kick and a nice soft squishy "wont stick to the teeth" texture. Brownie heaven, here I come! So yummeh!!
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Thank you Chef for treating us to this chocolaty goodness. Thank you Head chef, sous chef and the staff for the warm, attentive and friendly hospitality.
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An awesome meetup eatup session with awesome down to earth best foodie friends. @ivan_teh_runningman @rain498 @littletinysun @chubbybotakkoala @o_oican . Cant wait for the next session with the rest of the gang.

#8dayseat #burpple #nothosted #bloggers #instagood #photooftheday #singaporeinsiders #bestdessertphoto #foodphotography #photographers #tastesocietysg #droolworthy #nomnom #topsingaporerestaurants #thesampansg #dessertporn

Are you listening?
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Prawns in chilli crab gravy. It tickles your tastebuds with its sweet spicy lingering tangy heat. Perfect marriage with rice and mantou.
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Burp!

#sgfood #notsponsored #nothosted #photooftheday #photographers #bestfoodphoto #foodphotography #8dayseat #burpple #instagood #instafoodsg #tastesocietysg #singaporeinsiders #foodiesofinstagram #bloggers #enjoyeatinghouse #food

Noo... not cash, car, condo and credit card. Rather crab, chorizo crumble, clams and caviar plus uni (sea urchin).
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Creamy and thick lobster bisque. Umami flavors embraced the whole dish. As a starter, it is rich and perhaps alittle heavy due to the 4 "c"s. A mention on another "c". This is served cold.
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If you are one of those with a strong palate, this will probably satisfy your discerning tastebuds.

#lunch #8dayseat #burpple #instagood #instafoodsg #singaporeinsiders #photooftheday #photographers #bestfoodphoto #foodphotography #tastesocietysg #bloggers #food #foodiesofinstagram #themassessg #seafoodlovers #topsingaporerestaurants

I am definitely loving each crisp soft bite of this cheesy lobster carrot cake ($18) or as we call it "chye tow kway".
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East meets West. Cheese met chye poh. Unbelievably, a delicious unison that was brought together by the sweet lobster meat. Even without the crustacean, it is good on its own.
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Thanks to TF @publicist_sg for the invite and @wan_barkitchen for hosting. My love will go on and on and on for chye tow kway.

#mediainvite #8dayseat #burpple #nomnom #singaporeinsiders #bloggers #photooftheday #photographers #bestfoodphoto #foodphotography #foodiesofinstagram #tastesocietysg #droolworthy #wanbarandkitchen #suntecsingapore #publicistpr #topsingaporerestaurants

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This wanton mee is not boring as long as it is saucy.
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Have you tried? Give me the "saucy" details when you do.

#wantonnoodles #oldschool #8dayseat #burpple #singaporeinsiders #instagood #instafoodsg #tastesocietysg #sgfood #photooftheday #photographers #bestfoodphoto #foodphotography #kokkeewantonmee #bloggers #sgheritagefood #noodleholics

#simplebreakfast #8dayseat #burpple #instagood #instafoodsg #bloggers #food #photooftheday #nomnom #photographers #bestfoodphoto #tastesocietysg #foodiesofinstagram #firebakesg #topsingaporerestaurants #simplicity #singaporeinsiders

Quite loss for words, really.
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From starter to snacks to mains to desserts. Enjoyed each course. A rousing applause for this bright and vibrant yuzu creme brulee. Crisp caramelization blanketed a soft and slightly firm custardy texture below. The tangy yuzu and the light sweetness wowed me till the last bit. #dessertgasm
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This is not found on the menu, as we were told. Thank you Paul @nokasg for surprising us with the sweet ending. Thank you Head Chef Takuma Seki for specially preparing it. Thank you to all the staff for the very good service and warm hospitality.
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We shall be back!!! #lunchwithfriends #notsponsored #fromourownpockets #8dayseat #nomnom #burpple #instagood #instafoodsg #singaporeinsiders #tastesocietysg #photooftheday #photographers #bestfoodphoto #foodphotography #chefsoftheworld #topsingaporerestaurants #funansg #nokasg #dessertporn

We got to enjoy new items, the hum chim peng kouign annam, and pork rendang croissant, both locally inspired.
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Congrats Cynthia @iloveyouagaintoday @spaesprit @tiongbahrubakery on the opening and hosting us and @jillyeats for the invite.

Thank you @fussy.foodie @yanfoodography and their 2 friends for handmodeling.

#mediainvite #newopening #8dayseat #burpple #instagood #instafoodsg #singaporeinsiders #photooftheday #photographers #bestfoodphoto #foodphotography #foodiesoftheworld #bloggers #likeforlikes #tastesocietysg #tiongbahrubakery #funansg #willtravelforfood

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