Guiding you to good food & best restaurants in Singapore

Finally got to visit Hopscotch! Came on a Sunday evening and it wasn’t too crowded.

Quality of food was great with good portion sizes. Chili lobster pasta was al dente and the sauce was absolutely delicious. Tried the Oriental Duck Pizza and Buah Keluak Infused Beef Stew as well. Their local-inspired fusion dishes definitely nailed the traditional flavors while offering a fresh take. Highly recommend!

The level of creativity, presentation and variety of cocktails is just mind-blowing. Ordered Wish Upon A Lantern and White Sands. Got to write wishes on the lantern paper, and staff came to torch it after. Exquisitely made and such a fun idea. White Sands came with refreshing lychee bubbles and was more of a dessert, than the traditional drink. Loveeed them both. Will definitely be back to try their other signature cocktails!

Was blown away by the quality of the food! The Prawn Toast & Aioli and Beef Bulgogi & Bafun Uni bites were tasty and a great start. Ribeye (200g) was also well executed.

But the star of the day was definitely the Kingfish Head in Deonjang and Ssam. The fish head was hugeee and definitely great for sharing between 3-5 pax. Fish was fresh, soft and moist. Sauce was good and overall a very fun dish. We got to make our own wraps with the lettuces!

We got seats at the counter and it was really nice to see the chefs up close. Service was very friendly too. Will definitely bring more friends along the next time!

This Japanese eatery needs no introduction and our go-to spot for an affordable yet satisfying meal in town. 💯 The grilled fish sets are simply unbeatable — served with a bowl of rice, salad, miso soup, pickles, seasoned seaweed, and hot green tea. 🙌

The star of the show? That grilled fish! Each bite is packed with succulent, meaty flakes and that rich, buttery flavour perfectly balanced with a sweet-salty miso glaze. 😋

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From Yuen Yeung
纯.牛乳双皮奶
Printed $4.20 for a chilled bowl of milk pudding.
Look simple yet flavourful.

From Hai Teng Wanton Mee
云吞面
$4.50 portion of wanton mee.
Classic style, good serving of char siew, springy noodles, 2 cooked wanton in the slighty peppery soup.
Not bad indeed.

From Reopen CSB Seafood Special Stall
卤肉饭
$5 portion braised pork rice.
Taste better than it looks.
Savoury stirred fried cabbage, hard boiled egg, braised sliced lean pork, braised taupok, crunchy peanuts, preserved vegetables, luncheon meat over fluffy rice drizzled with savoury sauce.
Totally satisfying.

What stood out the most was definitely the Miso Black Cod. It was well-grilled and perfectly seasoned! Their pork skewers were also very well executed. Would visit again just for both of them!

Ingleside is really a culinary haven for those who are really into the art of dry aging and fermentation. The picanha was insanely tender and juicy and the woodfire made it so smokey. The sourdough bread with spilt pea butter was a super good start to the meal as well. Overall, truely recommend people who want to try something new to head down and give Ingleside a shot!

Pleasant environment for a chill evening. Had the Roasted Duck pizza, Chilli Lobster Linguine and the Pangium Beef.

Pizza was crispy and flavourful. The Chilli Lobster sauce was spicy on point, satisfying yet it doesnt sweat you out. The Pangium Beef was super tender, the meat was so soft that it melts in the mouth!

For the cocktails, my partner and I had the White Sands and the Wish Upon the Lantern. Super intriguting experience, with the White Sands being an edible cocktail and the interesting short "performance" by sending our wishes through burning.

Highly recommended for those who are looking to chill for the evening after a long day of work or over the weekends with friends!

This raving review YTF stall lives up to be one of the best in SG! Heart warming broth and good range of ingredients.