Nagara Thai (Ang Mo Kio)

decided to try a new thai restaurant and we loved the food!! honestly it’s one of the better thai restaurants in SG. prawn cakes were huge & meaty & not too oily. tomyum soup was sour & spicy. kangkong was flavourful and not too salty

big portion and sauce is tangy enough🍋🐟

Since you probably having lots of spicy foods here, why not end with some dessert?

The red ruby seems popular here. But I felt too much solid ice bites, although the taste was great with lots of ingredients.

The kang kong was spicy with the belachan sauce.

They offer a few options of soup to choose from. The tom yum is added with thick evaporated milk.

Unfortunately the tom yum soup taste diluted to me, although the spicy still there. Not much of ingredients inside as well, which consists of squid, fish meat and prawn. Probably good for 1 & 2 person.

Whenever looking for Thai salad, there’s usually mango salad. But if you looking for some fried egg, go with this instead!

Featured 3 pieces of fried egg topped with salad sauce, definitely a refreshing taste.