One Prawn & Co

1 Wishlisted
~$100/pax
One Prawn & Co is a modern Asian restaurant led by Chef Gwyneth, known for its bold and innovative approach to seafood. With a focus on wood-fire grilling and Asian flavours, the restaurant redefines traditional norms with a quiet yet rebellious energy. For those seeking an out of the ordinary experience where fire and flavour collide, One Prawn & Co is the destination to be. Now officially open at New Bahru!

46 Kim Yam Road
#01-10
Singapore 239351

(open in Google Maps)

Saturday:
11:00am - 10:00pm

Sunday:
11:00am - 10:00pm

Monday:
Closed

Tuesday:
Closed

Wednesday:
11:00am - 03:00pm
06:00pm - 10:00pm

Thursday:
11:00am - 03:00pm
06:00pm - 10:00pm

Friday:
11:00am - 03:00pm
06:00pm - 10:00pm

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Reviews

From the Burpple community

The service at One Prawn was impeccable, and the atmosphere was nothing short of welcoming — perfect for an unforgettable dining experience. The dishes were well executed, their dry-aged kingfish offered rich, clean flavours which was simply amazing. Personal highlights were the crispy prawn toast — never knew toast could taste this good, and those exceptional jumbo prawns that were simply divine, very succulent.

Overall, a very pleasant experience here!

Usually not a fan of prawns, but left dinner feeling really satisfied! The dishes were well executed and had really unique taste profiles. Unexpectedly, my favourite was the giant prawns - which was succulent and smoky, paired with a very addictive sauce. The dry aged kingfish loin came a close second - delivering a meaty, umami packed flavour which was unlike anything else.

The drinks were fantastic, my partner and I really enjoyed the cocktails although I would have preferred them a little stronger. The blends were creative yet tasty, unlike many other places serving local inspired cocktails which generally taste terrible/ill-fitted.

Came on a Thursday night but the venue was packed - a testament to how the food is very well received.

their best dish was their jumbo tiger prawns, so fresh and the sauce is creamy it goes really well with the prawns. the ambience of the restaurant is really nice as well.

Fresh seafood, bold flavours, and a perfect finish with their burnt toast ice cream sandwich (+ a super interesting cocktail - hi-bor - which tasted like nasi lemak) ✨ every dish was a pleasant surprise for someone who was never a big seafood fan.

Talk about good food & good vibes 🫶🥺 I just want to give a huge shoutout to the team for over-delivering on the menu choice & design. My date and I were blown away by the service!

We absolutely loved the grilled octopus and the bite sized pieces. The octopus was sooo fresh and goes so well with the crunch of the lotus root. Top it off with the greens and it gave such a balanced flavour. The second item we absolutely loved (which is a must order) would be the tiger prawns. They were so fresh and it came peeled, yet grilled to perfection. Thinking about it now has got me salivating. 🥺🤤🤤

Will definitely bring my friends to try this place out in the future hehe

Food was top tier and ambience was nothing short of fantastic.

The grilled ostra regal oyster was so juicy and succulent; paired with the lime cheek, it was simply a match made in heaven.

The 16 Days Dry-aged kingfish loin with green goddess as well as the jumbo tiger prawns were also fresh and tasty.

Other notable orders which are highly recommended include burnt toast ice cream sandwich, prawn toast and octopus

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