Tian Tian Fatt Rice & Porridge (Toa Payoh Lorong 8 Market)

This place opens till 11pm late into the night and offers a decent variety of home-cooked dishes. I ordered a portion of minced pork, stewed cabbage, steamed pomfret and braised intestines to go along with a bowl of porridge. The fish is fresh and meaty. Intestines were well-cleaned and cooked, retaining a chewy and springy texture. The dishes are nothing magnificent but comforting, simple, affordable and reasonably priced. This is probably why there is always a queue for some late-night Teochew porridge 》$22

My newfound favourite late dinner/supper place for Teochew porridge. The queue is usually long here and they serve a wide variety of side dishes. The steamed pomfret was one of their more popular dishes but it ran out before I reached the front of the queue. I ordered some french beans, cabbage, pork belly, braised intestines and tau kee. These dishes are priced reasonably with good portions. Simply comforting with a home-cooked taste 》$11

One of the best teochew porridges imo. If you visit this place, be sure to get their:

1. otah - think the source it from the fishmonger in the wet market beside. It is really tasty and has large pieces of fish inside
2. Clams: fresh clams with a sweet tangy sauce that goes with it
3. 卤味：the stock sauce is really flavourful, their pig rectum (大肠头) is really clean, with a nice chew. Their meat is not over cook and has a really nice clean taste to it as well. Mix it with their chilli sauce!
4. Mince meat: their mince meat is slightly spicy, with some soybean paste sauce. Very deep flavours that go well together

All this for $29 (mainly because of the large fish)! I love this muay place 😍

@raverickwee brought me to tpy lorong 8 to eat this porridge and it is pretty nice! Next time will be kwapchap time! 😁😁😁