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Do not expect the usual Yong Tau Foo you’ve had, this, this is much lighter. Funny how it’s what you expect when you see the shops interior which is unspoiled by time, it somehow slows down. It’s a place where your parents and grandparents will reminisce about.
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The fish broth was light with a touch of sweetness, most of the items here are pretty much standard. The handmade fishball and fish paste have a rough texture and excellent consistency. The best thing here was no doubt the fried beancurd skin and their accompanying chili and sweet sauce.
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#fooddiary #foreverhungry #foodiegram #sgfoodie #foodiesg #foodsg #burpproved #burpplesg #burppletastemaker #TheNewHealthy #huffposttaste #f52grams #8dayseat #STFoodTrending #ChopeSG #AmpangNiangTouFu #安邦酿豆腐 #YongTauFoo #YTF #TouFu #supportlocal #fishball #beancurdskin

  • 1 Like

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Do not expect the usual Yong Tau Foo you’ve had, this, this is much lighter. Funny how it’s what you expect when you see the shops interior which is unspoiled by time, it somehow slows down. It’s a place where your parents and grandparents will reminisce about.
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The fish broth was light with a touch of sweetness, most of the items here are pretty much standard. The handmade fishball and fish paste have a rough texture and excellent consistency. The best thing here was no doubt the fried beancurd skin and their accompanying chili and sweet sauce.
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#fooddiary #foreverhungry #foodiegram #sgfoodie #foodiesg #foodsg #burpproved #burpplesg #burppletastemaker #TheNewHealthy #huffposttaste #f52grams #8dayseat #STFoodTrending #ChopeSG #AmpangNiangTouFu #安邦酿豆腐 #YongTauFoo #YTF #TouFu #supportlocal #fishball #beancurdskin

  • 2 Likes

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Do not expect the usual Yong Tau Foo you’ve had, this, this is much lighter. Funny how it’s what you expect when you see the shops interior which is unspoiled by time, it somehow slows down. It’s a place where your parents and grandparents will reminisce about.
.
The fish broth was light with a touch of sweetness, most of the items here are pretty much standard. The handmade fishball and fish paste have a rough texture and excellent consistency. The best thing here was no doubt the fried beancurd skin and their accompanying chili and sweet sauce.
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#fooddiary #foreverhungry #foodiegram #sgfoodie #foodiesg #foodsg #burpproved #burpplesg #burppletastemaker #TheNewHealthy #huffposttaste #f52grams #8dayseat #STFoodTrending #ChopeSG #AmpangNiangTouFu #安邦酿豆腐 #YongTauFoo #YTF #TouFu #supportlocal #fishball #beancurdskin

  • 4 Likes

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Made with their very own Sourdough fruit loaf, this dessert is almost synonymous to the place and represent the restaurant very well. Rustic, simple and unpretentious. Many of my peers have nothing but positive reviews and raves about their B&B Pudding. In all honesty, it is definitely one of the better ones in town.
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However, I find mine a tad burnt therefore it left a slightly bitter/sour taste on my palate. It could be a one time off sorta thing, but don’t get me wrong the Pudding was sublime, even with that small mishap it still triumph over many other renditions.
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#fooddiary #foreverhungry #foodiegram #sgfoodie #foodiesg #foodsg #burpproved #burpplesg #burppletastemaker #TheNewHealthy #huffposttaste #f52grams #8dayseat #STFoodTrending #ChopeSG #firebakesg #burpplebeyond #breadandbeyond #woodfired #breadandbutterpudding #sugarcakepie #breadandbutter #pudding

  • 3 Likes

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A well executed Australian 150 day grain fed beef slow cooked for 16 hours then grilled and glazed with spiced prune sauce, petty that sauce is not distinct enough. The short-rib could use a pinch of salt and pepper for to reach its maximum potential in the flavour department.
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Served with a smooth, rich and buttery potato purée, one will have to look for the late Chef of the century Joel Robuchon for a better rendition. The grilled broccolini retains the crunch and freshness in contrast to many places which tend to overcook it, was much appreciated.
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#fooddiary #foreverhungry #foodiegram #sgfoodie #foodiesg #foodsg #burpproved #burpplesg #burppletastemaker #TheNewHealthy #huffposttaste #f52grams #8dayseat #STFoodTrending #ChopeSG #plentyfullsg #grilled #slowcooked #angusbeef #shortrib #potatopuree #broccolini #meatshow #mashedpotato

  • 1 Like

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Your standard brunch ingredients done Firebake style, which means an awesome homemade sourdough, fresh organic eggs, farm mushrooms, onions and everyone just needs some bacon in their life. Baked to perfection in which the yolk is still runny with crisp edges. Comforting and decent, however it’s a tad small in size. .
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Nobody truly knows who first put eggs in a skillet and baked it, maybe it was Jesus. Egg is one of the ingredient that I’m obsessed about for reasons absolutely unknown to me.
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#fooddiary #foreverhungry #foodiegram #sgfoodie #foodiesg #foodsg #burpproved #burpplesg #burppletastemaker #TheNewHealthy #huffposttaste #f52grams #8dayseat #STFoodTrending #ChopeSG #firebakesg #burpplebeyond #bakedeggs #eggs #bacon #sourdough #brunch #meatshow #breadandbeyond #woodfired

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Oden Omakase, basically leave it to the Chef to decide what to serve you, a Japanese style Yong Tau Foo, is what I can describe best. Here I got; Daikon 大根,
Atsuage 厚揚げ (deep fried tofu), Yude tamago ゆで卵 (hard boiled eggs in dashi stock), Satsuma age さつま揚げ (deep fried fish cakes),
Yaki chikuwa 焼ちくわ (another fish cake),
Ika tonbi (squid mouths skewer),
Ganmodoki がんも (deep fried mashed tofu).
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Simple and satisfying, this particular outlet specialises in just Oden however you can also order Yakitori from their Sister outlet which is just beside it.
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#fooddiary #foreverhungry #foodiegram #sgfoodie #foodiesg #foodsg #burpproved #burpplesg #burppletastemaker #TheNewHealthy #huffposttaste #f52grams #8dayseat #STFoodTrending #ChopeSG #thepublicizakaya #焼鳥 #居酒屋 お任せ #おいしい #oden #omakase #おでん # 大根 #厚揚げ #がんも

  • 2 Likes

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Oden Omakase, basically leave it to the Chef to decide what to serve you, a Japanese style Yong Tau Foo, is what I can describe best. Here I got; Daikon 大根,
Atsuage 厚揚げ (deep fried tofu), Yude tamago ゆで卵 (hard boiled eggs in dashi stock), Satsuma age さつま揚げ (deep fried fish cakes),
Yaki chikuwa 焼ちくわ (another fish cake),
Ika tonbi (squid mouths skewer),
Ganmodoki がんも (deep fried mashed tofu).
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Simple and satisfying, this particular outlet specialises in just Oden however you can also order Yakitori from their Sister outlet which is just beside it.
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#fooddiary #foreverhungry #foodiegram #sgfoodie #foodiesg #foodsg #burpproved #burpplesg #burppletastemaker #TheNewHealthy #huffposttaste #f52grams #8dayseat #STFoodTrending #ChopeSG #thepublicizakaya #焼鳥 #居酒屋 お任せ #おいしい #oden #omakase #おでん # 大根 #厚揚げ #がんも

  • 2 Likes

Many pictures and positive reviews have been circulating around regarding this dish at Firebake thus it’ll be a wasted trip not to try it out, especially with the new @burpple Burpple’s Beyond 1 for 1 Deals. Basically you’d have another Main dish for free and pays for the one with a higher price tag. .
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Cooked al dente, each angel hair pasta was covered in the generous amount of prawn oil and Sakura Ebi. This is better than many pasta places out there, but I’d appreciate it even more if there’s an option to make it spicy, then it’ll be complete.
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#fooddiary #foreverhungry #foodiegram #sgfoodie #foodiesg #foodsg #burpproved #burpplesg #burppletastemaker #TheNewHealthy #huffposttaste #f52grams #8dayseat #STFoodTrending #ChopeSG #firebakesg #Prawn #Capellini #AglioOlio #SakuraEbi #shrimp #pasta #burpplebeyond #aldente

  • 3 Likes

Many pictures and positive reviews have been circulating around regarding this dish at Firebake thus it’ll be a wasted trip not to try it out, especially with the new @burpple Burpple’s Beyond 1 for 1 Deals. Basically you’d have another Main dish for free and pays for the one with a higher price tag. .
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Cooked al dente, each angel hair pasta was covered in the generous amount of prawn oil and Sakura Ebi. This is better than many pasta places out there, but I’d appreciate it even more if there’s an option to make it spicy, then it’ll be complete.
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#fooddiary #foreverhungry #foodiegram #sgfoodie #foodiesg #foodsg #burpproved #burpplesg #burppletastemaker #TheNewHealthy #huffposttaste #f52grams #8dayseat #STFoodTrending #ChopeSG #firebakesg #Prawn #Capellini #AglioOlio #SakuraEbi #shrimp #pasta #burpplebeyond #aldente

  • 4 Likes

There’s a choice between Yuzu Lavender or Raspberry Lavender Kakigori this season and many might go for the more aesthetically and insta pleasing Raspberry Lavender but the tangy Yuzu is my personally my preferred choice. Only available in this season, try it before it’s over. .
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Finely shaved ice with tangy homemade Yuzu sauce, sprinkled with white chocolate shavings, Japanese Yuzu peels then topped with lavender espuma and homemade Yuzu financier. The genius was having the additional sweet white chocolate shavings that compliment the overall exceptional Kakigori experience.
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#fooddiary #foreverhungry #foodiegram #sgfoodie #foodiesg #foodsg #burpproved #burpplesg #burppletastemaker #TheNewHealthy #huffposttaste #f52grams #8dayseat #STFoodTrending #ChopeSG #Matchaya #Matchayasg #kakigori #甘味のみぞ知る #かき氷 #おいしい #yuzu #lavender #seasonal #dessert #sugarcakepie

  • 1 Like

Many has hailed it as the best Fried Chicken Karaage 唐揚げ in town. My partner and I ordered a value set with their tasty greens and rice to compliment the Large 20 pcs with 3 flavours karaage. Original salt, soy sauce (Shoyu) and Japanese Yuzu Pepper were our choice of flavours.
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Simplicity is key, thus the salt flavoured one was our favourite, followed by soy sauce and lastly Yuzu pepper. Their ‘flavours’ simply just came with a dipping sauce, I was a little disappointed but their Karaage was indeed the best in town.
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#fooddiary #foreverhungry #foodiegram #sgfoodie #foodiesg #foodsg #burpproved #burpplesg #burppletastemaker #TheNewHealthy #huffposttaste #f52grams #8dayseat #STFoodTrending #ChopeSG #RangMangShokudo #らんまん食堂 #fried #chicken #karaage #friedchicken #焼き鳥 #ねぎま #おいしい #唐揚げ

  • 1 Like