Meadesmoore (Raffles Place)

An amazing culinary experience. The wagyu strip loin was well-executed, flavourful. But special kudos to the Mac n cheese and the cheesecake crepe! The cammerbert cheese that oozed out was heavenly.

Steak cooked to perfection with amazing and creative desserts. Had the cheesecake crepe and was mind-blowingly good.

The 25-day aged cut was an absolute flavour bomb - juicy, tender and seared brilliantly. Service was also top-notch with the waiter explaining each cut in detail to provide a more holistic experience.

But the real MVP goes to the dessert. We got the cheesecake that came wrapped in a delicate crepe, and was treated to a tableside flambé. Guaranteed incredible experience for you, your company and your mouths

Had an amazing dinner and experience at Meadesmoore! There were 3 cuts of steak and they were each a different texture and a burst of flavour, the smokiness and crust was really enjoyable. The burrata tasted very unique and paired well with the ingredients served together. the flambe cheesecake was a nice way to top off the meal, unique flavours and textures, and really enjoyable to the last bite

Amazing dining experience. Love the quiet and warm ambience which sets the tone for a dinner date. Food is fantastic same goes for the staff service. The steaks are a must get! Out of the world! Tiramisu with a touch of brandy may be one or the best tiramisu i have ever had.

took a while to find the place as it’s located on the second floor. when we went in the vibes and ambience created a very comfortable space for our dining. for our main course, we had the pork and beef which were very tender and cooked to our liking! the salad and dessert rounded up the meal perfectly too.