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($7.50) its another best selling main dish and I felt that it's quite spicy aftertaste. But its best to eat during cold weather.
Nice to eat and not expensive
[BENCOOLEN, SINGAPORE] UMMM... I don't remember banh mis being this filled 😂 the rendition at @misssaigonsg is indeed on another level, as their banh mis are not only huge, they are stuffed and full of flavour!
The Grilled Pork Banh Mi ($8.90) features 2 HUGE grilled pork patties that were not only meaty, but really flavourful as well. Underneath the pork patties is a bed of vegetables, sauces and pate that elevated the whole banh mi and added extra textures!
The Roasted Pork Banh Mi ($9.90) features similar vegetables and sauces, but also many THICC slices of roast pork that were so tender and succulent, and the skin was actually crispy too! I think there's at least 5 plates worth of roast pork from shao la stall in this bread LOL
Oh, how can I not talk about the bread! It was toasted upon ordering, making it hot and incredibly crispy and fluffy. It's gonna be a mess trying to eat the banh mi here 😂
You really need to come here and see the size for yourself. It's amazing how much ingredients they gave at such prices. No regrets, but chances are you might need to skip dinner if you are having lunch here 👀
their matcha was using electric froth, as their strawberry jam was quite nice tbh, taste quite milky and not much in taste.
Thin rice noodles stir-fried with egg, chicken and beansprouts for some crunch. Like most pad thai, the noodles were slightly sweet but the lime kept the flavours well balanced. Sweet, savoury and nutty all in one bite 》$6.80
Minced pork fried with plenty of chilli and basil, topped with a standard fried egg and rice. The basil pork was not too spicy and I love that runny egg yolk 》$8
From Daylight Coffee
Nothing fancy was printed on the display board.
So grab a fresh brewed cup of survival juice.
Only $3.50, loved the roasted after taste.
($9.50) comes with onsen egg its kinda strange when i eat main store on previous day but i eat second store on next day lmao. it remind me of chinese chicken curry paste lmao. But the batter was quite too much and less meat inside.
Since August 2004, this street side fast casual 24-hour eatery has been a go-to in town, from when I used to work nearby.
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Their rendition is among the more asthetically pleasing, thanks to the perfectly fried chicken egg shaped by a round mould, with eggy sweet savoury flavour.
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The dish itself is delicious, the soft chewy yellow noodles, crisp bean sprouts, wispy chicken egg, and tender beef slices, all in a vibrant orange hue, with bold smoky grainy eggy vegetal sweet savoury salty meaty spice flavour.
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Bits of chili give it a good fiery kick.
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Mee Goreng
Al-Jilani Restaurant
@ 127 Bencoolen Street
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More details:
https://ivanteh-runningman.blogspot.com/2025/04/best-of-singapore-hawkers-mee-goreng.html
($7) saw some mixed reviews about it but then I wanted to try iced matcha latte. But I decided to give a try for Einspanner version instead. I would like to say that you gotta mixed well with matcha + milk + Einspanner (cream). But this taste quite nice tbh and got strong bitter taste (even without sugar level inside matcha).
($6.90) I finally tried their ramen after trying their rice and bibimnoodle since my friend always order this most of time. But I find that their ramen was quite hard a bit and still got "q" texture. Pork was quite tough texture tbh.
