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Went here for dinner with my friend and is happy with the experience. They have a variety of food to choose from and all taste pretty good !:)
($6.80) hmmm got strong milk tea taste tbh but then pearl was quite crunchy and also but with nutty aftertaste.
Intestines were clean and tender, pig skin was soft and gelatinous, tau pok soaked up all that braised sauce. Loved the tang from the preserved veg and the egg was jammy. Kway was smooth, broth light but tasty. Simple and hearty without the heaviness 》$6.90
this place offers an amazing selection of food at an affordable price. The claypot flavours are well seasoned and balanced with the garnishing, offering a flavourful experience. My favourite is the sambal which was surprisingly not as oily as expected while maintaining the characteristic sambal flavour. Overall a pleasant experience and will highly recommend this place for any meal, even supper!
So many options I was spoiled for choice. Ended up settling on pork liver(crowd fav), triple cup chicken and bean sprouts out of the many options! Porridge and rice is refillable as well! Left satisfied:) Will be back for dinner or even supper!
Picture speaks for itself, pork liver, triple cup chicken and bean sprouts were some of our picks out of the many options there! Porridge and rice is refillable as well! Left satisfied:) Will be back for dinner or even supper!
The food is very delicious. especially my favorite prawn paste fried chicken and the yummy soft hot plate bean curd.
The staffs are friendly and helpful.
Good dinner meal place.
When for casual dinner and got pleasantly surprised. The food was very tasty! The fried chicken really stole the show. The flavors were rich and the chicken was deep fried but not too oily. The beancurd was alsomy favorite as the sauce has a hint of tomato but very refreshing and light. The pomfret fish was so fish eve though it is fried, the meat was firm and juicy!
Very relaxed dining area with plenty of seats and quiet by the roadside. Will definitely come back to try more dishes!
Food ordered:
Prawn paste fried chicken
Deep fried pomfret with black bean sauce
Hot plate beancurd
Fried bean sprout with salted fish
Chai poh omelette
Coconut juice and aiyu jelly
Solid satisfying dinner with nice and cosy setting. Porridge was comforting and food was tasty. Had the salted egg pork ribs, which was tender and flavourful! Claypot brinjal, with that wokhei infused into the dish, crispy Teochew prawn rolls, fluffy minced pork omelette, but the star dish was the Deep Fried Pomfret with Black Bean Sauce- well fried, and fins so crispy like crackers. Not too salty as well. We will be back!
Goes well with a side of porridge!
Went for a lovely dinner date here, ordered the qing long cai, cereal prawn and hotplate tofu, love the powerful flavour of the food there and not to mention everything is well seasoned, will definitely go back!
went there for a chill dinner date and the vibes were nice as there weren’t much customers, we ordered the cereal prawn which were really crispy, the hotplate tofu as the sauce was interesting in a good way and lastly the qing long cai which had flavourful on its own! for drinks we had their homemade barley and was surprisingly good!
