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What the Community is Eating

The latest reviews from real people you can trust

Great zi char dishes! Especially recommend the salted egg pork ribs. They were really tender and tasty. The cabbage with dried shrimp also had wok hey taste which paired well with the dish. Overall a great place to try! They open till 2am which makes it a perfect supper spot.

Especially recommend the salted egg pork ribs. They were really tender and tasty. The cabbage with dried shrimp also had wok hey taste which paired well with the dish. Overall a great place to try! They open till 2am which makes it a perfect supper spot.

This place has become a comforting late‑night spot for me since it’s nearby and always satisfying. This time I went for the dried chilli frog porridge, which carried an aromatic kick that warmed me right up. I paired it with the Muar otak‑otak and loved its soft yet firm texture with a smoky, spiced richness. Everything came together beautifully, leaving the meal both hearty and deeply comforting.

Frog Porridge 》$19 / 3 Frogs
Muar Otak-Otak 》$8

[Paya Lebar, Singapore 🇸🇬]

Claypot Dual Style Lala Hor Fun 砂锅鸳鸯河粉 (S$9.90++)
Served with Honey Winter Melon with Lemon
Available from 11am - 2pm
Cannot use Grab discount.

Wok Master
Address 🛖 : 60 Paya Lebar Road, # 01-57 Paya Lebar Square, Singapore 🇸🇬 409051
Open ⏰ : 8am - 10pm
MRT 🚇 : Paya Lebar (EW8/ CC9)

Great zichar place to have dinner/supper! Ordered the claypot frog leg, sambal kang kong, cai po beancurd and salted egg pork, along with the taiwan porridge - everything was yumz and the savoury dishes paired well with the warm & hearty porridge.

We rlly liked the:
🫜 Cai Po Beancurd - crispy on the outside with loads of cai po!
🍳 Salted Egg Pork - meat was soft with creamy, flavourful sauce!

10/10 would recc if you’re looking for a zichar place in the east!

Found this place randomly and really enjoyed my dinner especially the caipo fried beancurd with potato porridge 😍 will definitely recommend this place to anyone who is looking for a chill supper spot with a hot bowl of porridge and zichar dishes!

Great spot for porridge lovers looking to complement their cravings with good zichar food. The oyster omelette, bean sprouts and cereal chicken that I ordered complemented well with the porridge

pretty good zi char spot for dinner!
i enjoyed their warm potato porridge, osyter omelette, cereal chicken & the other side dishes looked really good as well. would revist again

Ordered onion omelette with crispy edges and stir fried bean sprouts with salted fish which had a savoury flavour. The HK style steamed fish was fresh and well flavoured. We also ordered the quarter portion ginger scallion kampong chicken that was tender. Highly recommend this Zi char spot!

Great Zi Char spot in the east for a satisfying dinner. We ordered the stired fried bean sprouts with salted fish had a savoury umami taste, and the onion omelette that was fragrant with crispy edges. The steamed fish was fresh and well prepared. The ginger scallion kampong chicken was juicy, tender and flavourful, perfect for sharing. The porridge paired extremely well with the dishes, balancing the saltier flavours. Will be back to try other zi char dishes!