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What the Community is Eating

The latest reviews from real people you can trust

The shop offers a huge range of Zichar variety, and I heard it opens till late night so perfect supper spot in the east. Food was good and the porridge was refillable so definitely a plus point

Absolutely loved our dining experience at Tan Ser Seng Herbal Soup! We ordered their famous turtle soup and herbal chicken soup—both were incredibly flavorful, rich, and nourishing. You can really taste the effort and quality in every bowl.

We also tried three of their recommended side dishes, and each one was delicious and well-prepared. Perfect accompaniments to the soups!

As a bonus, they offer free-flow ice cream, which was such a fun and refreshing treat to end the meal.

Had amazing taiwaese porridge with super tasty side dishes! The service was superb and made our visit a very pleasant one

Authentic herbal soup to nourish our body. Complete it with delicious yam rice, handmade prawn roll, signature Jade tofu. Food taste just right, not salty nor sweet. Best healthy meal for the day.

ordered the chicken soup (1 white, 1 black), and very much enjoyed both. the soups were rich and flavourful, with a strong herbal kick. they rly didn't skimp on the herbs haha. also tried 2 sides, the omelette with cai po and jade tofu. as someone who doesnt especially like tofu, I was pleasantly surprised with how the tofu dish turned out. i also believe the waiter said the raddish and tofus were all made in house.
the service was fast and pleasant, was nice to see that the employees actually seemed like they enjoyed working there, which is rare to see. oh and also, they had free icecream! would go back again to try their other soups

I had a wonderful dining experience at Tan Ser Seng Herbal Restaurant! This place is a true gem for anyone who appreciates traditional Chinese herbal cuisine, especially their signature herbal turtle soup and chicken soup. The flavors are rich, authentic, and deeply nourishing—clearly made with care and high-quality ingredients.

The staff were warm, welcoming, and knowledgeable, taking the time to explain the health benefits of each dish. The ambiance of the restaurant is calm and comforting, making it a perfect spot to enjoy a hearty, wholesome meal.

Whether you’re a regular lover of herbal soups or trying it for the first time, I highly recommend this place. It’s clear they’ve preserved a long-standing tradition and serve each bowl with pride. I’ll definitely be returning soon!

⭐️⭐️⭐️⭐️⭐️

Surprisingly large crowd at the restaurant - seems like there were many regulars. First time trying this soup restaurant, although we did not order the Turtle soup - still a great restaurant for other soup choices as well. Chicken soup and black chicken soup were thick, strong-tasting and had many ingredients inside - chicken was tender. Prawn balls were delicious - a must-buy in this restaurant. Tofu is their signature dish, which we also enjoyed (but not as much as the prawn balls!). Yam rice was super fragrant and definitely hits the spot! Chilli wasn't the spicy kind, but the slight zestiness to it does bring out the flavors of the dishes. Paired with chrysanthemum tea, which really surprised me on how authentic it tastes, very nicely brewed.

Had such a satisfying dinner here. Service was wonderful - our waiter was extremely kind and attentive - and the food was fantastic! I highly recommend the triple cup chicken and fried prawn rolls. Both dishes were savoury and went along so well with the restaurant’s chilli sauce.

Had dinner at Gu Zao Ren & Taiwan Porridge and really enjoyed the meal. The sweet potato porridge was perfect for the rainy weather—warm, soft, and comforting. It was so good I ended up having two bowls. It really felt like the kind of food that warms both your heart and soul. We also had kang kong stir-fried with belacan, which was super fragrant and packed a nice spicy kick. The black pepper deer meat was delicious—tender and full of flavour. The salted egg prawns were creamy and rich, with just the right balance of savoury and sweet. We also tried the frog legs with ginger and spring onion, which were surprisingly tender and paired well with the porridge. Overall, it was a satisfying and homely meal. Would definitely come back again for dinner or supper!!!

We had a great dinner at Gu Zao Ren Taiwan Porridge! The sweet potato porridge was warm and comforting, while the fried kang kong belacan added a spicy kick. The frog leg with ginger and spring onion was tender, and the black pepper deer meat was bold and savory. The salted egg prawn was rich and creamy. Overall, the service was good, and the portions were generous - we'd definitely recommend it!

The ginseng chicken soup was very flavourful and chicken was super tender. 10/10 recommended

Stopped by the restaurant for an incredibly nourishing and comforting dinner. The Cordyceps Chicken Soup was silky, rich, and infused with a generous amount of tender chicken pieces that paired wonderfully with their chilli sauce. I also recommend complementing it with the Prawn Roll and Yam Rice. Altogether, the meal felt like a culinary deep exhale 😮‍💨🤍.