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Very generous and yummy side dishes - thank you! Enjoyed every one of them!
Fragrant, spicy and flavourful! Well done! Wok hey!
I could eat the whole pajeon! So good! Bursting with seafood and crisp!
Very nice pork belly n tender beef. Discount with eatigo
popular kbbq place in japan besar! looks run by korean! same name as popular korean drama and here the staff cook for u!
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charcoal inside the grill tooπ high quality meat with set menu prices and unlimited sidesβ¨ portions r much bigger than expected here too!
[GREENWOOD, SINGAPORE - PROMO BELOW] This stretch of road is known for their restaurants with good food and @namibyhanjip.sg is no exception. From quality beef cuts to hearty stews to great soju from @chorongchorong.official, you know it's gonna be a good night.
Nami Signature Platter π₯© ($198) - this is probably the highlight, with quality cuts of beef and pork. The Wagyu chuck ribs were extremely fatty and heavenly, but I think what was even better was the marinated pork collar, as the sugars within caramelised, giving it the smoky flavour that was just addictive.
USDA Prime Rib-eye π₯© - although this wasn't in the set, you need to get this as an add on. It was soft yet meaty, and bursting with flavour. This cut only needs salt π
I stand by their Beef Short Ribs Soup π² ($35), as you get so much deep bone flavour in the broth. You know they cooked this for a long time. The beef ribs were so tender too!
If you are abit more adventurous, their Marinated Raw Crab π¦ ($88) may be up your alley. Very rich and seafood-y, mix this with rice to dull the flavours abit and you will keep going for more.
Do get their soju to enjoy together with your meal! We swear by their green grape flavour that's why we got them all HAHA
They have so many promotions going on now:
- free wagyu beef brisket when you reserve via Chope
- free wagyu chuck ribs during your birthday month (yes you heard this right)
- 20% selected ala carte items on Mon & Tue after 9pm
- and more!!
Thank you @namibyhanjip.sg for the tasting π₯Ή and the staff there for being so kind and patient! We had a wonderful time!
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The Deoulgireum-Makguksu ($16) features a bowl of cold buckwheat noodles with perilla oil. This is quite light and goes well with the meat.
The Soondubu-jigae ($15) or tofu with seafood stew comes with tofu and clams and it is packed with umami.
We also ordered Truffle Duxelles Yangsongi Gui ($7.10 / 4 pieces). The grilled mushrooms stuffed with chopped mushroom and truffle oil are pretty good.